Mushroom Satay

In this opportunity, writer will use english leaguage. I will give you how about to make mushroom satay in english. i hope you can understand it. thank you
Ingridients :
• 500 gram oyster mushrooms, soak with warm water, cut into satay size
• 2 tablespons salty soy sauce
• 4 tablespons soy sauce
• 2 tablespons worcestershire sauce
• 3 cloves garlic, slice
• 1 onion, diced
• 1 tablespons sesame oil

• Pepper powder sufficiently
• Cooking oil sufficiently
• Sugar sufficiently
• Water sufficiently


Kitchen equipment :
• Skewers sufficiently
• Barbeque tools

How to make :
1. Saute 3 cloves garlic until fragrance add 2 tablespoon salty sauce, 4 tablespoon soy sauce, 2 tablespoon worceshire sauce. Stir and set aside
2. After that, add water sufficiently. Cook until boiled
3. Input oyster mushrooms and add salt with pepper powder. Stir until flat
4. Set aside mushrooms in other place and merinate for half an hour
5. Then,thread the merinated mushrooms on skewers, and interspersed with the union (about 4 mushrooms on a skewers)
6. Grill each side for 6 to 7 minutes or until the mushrooms cooked, while basting mushrooms with margarine
7. Mushrooms satay ready for presented and eaten with soy sauce or peanut sauce